Name: Lemon Caper Mayonnaise
Ingredients: 1/2 c Mayonnaise; 1 tb Lemon peel; minced; 1 1/2 ts Capers; chopped, drained

It is a myth to think that because I'm somebody famous or well-known or because I'm slick or clever, or because I package my little presentation in lingo and terminology that's kind of at the core of contemporary vernacular that somehow this influences people. You know what gets people saved? Not that kind of influence. What gets people saved is a recognition of who Jesus Christ is and an honest evaluation of their condition and the need for the Savior. What we need is not more people trying to influence society. We need more people preaching the gospel. It's confrontation, not influence.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
		Condiments, Sauces	1	Servings

INGREDIENTS

1/2	c	Mayonnaise
1	tb	Lemon peel; minced
1 1/2	ts	Capers; chopped, drained

INSTRUCTIONS

Mix all ingredients together in small bowl.  (Can be prepared 5 days
ahead.  Chill.)
Note from me:  I would suggest adding a drop of Tabasco to this
mixture.  Some white pepper wouldn't hurt if it still needs flavor. Bon
Appetit, March, 1991.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“A man who is eating or lying with his wife or preparing to go to sleep in humility, thankfulness and temperance, is, by Christian standards, in an infinitely higher state than one who is listening to Bach or reading Plato in a state of pride. #C.S. Lewis”