| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Desserts | 6 | Servings | |
INGREDIENTS
| 1 | oz | Unflavored gelatin |
| 2 | tb | Water |
| 1 | c | Milk |
| 3 | oz | Cream cheese; softened |
| 1/2 | c | Sugar |
| 1 | c | Lemon yogurt |
| Fresh strawberries optional |
INSTRUCTIONS
GARNISHES Soften gelatin in 2 tablespoons of water. Stir in milk. Cook and stir until gelatin dissolves. Combine cream cheese and sugar. Stir in yogurt. Gradually blend in gelatin mixture. Pour into a 3 cup mold or t 1/2 cup molds. Chill until set. Unmold and garnish with fresh strawberries, or other fruit of your choice. Barb Day From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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