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CATEGORY CUISINE TAG YIELD
Meats 1 Servings

INGREDIENTS

3/4 Lemon; thinly sliced
4 Chicken breast halves with bone
2 tb Plus 2 tsp. unsalted butter; melted
2 tb Plus 2 tsp. lemon juice
3/4 ts Lemon pepper seasoning
2 ts Parsley; chopped

INSTRUCTIONS

Prep: 5 min, Cook: 30 min.
Preheat oven to375°F. Arrange lemon slices in bottom of a baking dish. Top
with chicken breasts. Combine melted butter and lemon juice in a bowl and
pour over chicken. Sprinkle evenly with lemon pepper and parsley. Bake
30-35 minutes, or until chicken is tender.
Posted to recipelu-digest by molony <molony@scsn.net> on Feb 04, 1998

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