Lemon-herb Turkey Breast

Prophets…declare what God will do and what God requires. They speak the truth that people often do not want to hear. This rubs against the grain of a culture that treats religion as a consumer item. Those who adjust the Word of God to meet market trends, assuming the consumer is always right, are simply peddlers (2 Cor. 2:17). Those who come to religion assuming that the chief goal of God is to glorify humankind and asking, “What will it all get me?” receive only spiritual chaff.

David Garland

CATEGORY	CUISINE	TAG	YIELD
Meats		Crockpot, Poultry	1	Servings

INGREDIENTS

2	lb	Turkey breast, up to 3
1/4	c	Lemon juice
1	t	Rosemary
1	t	Oregano
2	T	Dijon mustard
1/2	c	Dry white wine
		Salt and pepper, to taste
2		Cloves garlic

INSTRUCTIONS

Put all ingredients (turkey skin-side down) in crock pot and cook on
low 6 to 8 hours, basting turkey if possible. Posted to
recipelu-digest Volume 01 Number 342 by James and Susan Kirkland
<kirkland@gj.net> on Dec 05, 1997

A Message from our Provider:

“Time: A longing in man for reuniting with God.”