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CATEGORY CUISINE TAG YIELD
100 Servings

INGREDIENTS

5 ga WATER
4 lb SUGAR; GRANULATED 10 LB
1 pk BEV BASE PWD CHERRY

INSTRUCTIONS

Recipe Number: X60956
SERVING SIZE: 8 OZ
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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