Name: Lemon Lime Marmalade
Ingredients: 3 c Thinly Sliced Unpeeled Limes; 1 c Thinly Sliced Lemons,; Unpeeled, Seeded; 3 qt Water; 9 c Sugar

You don’t have to be ascetic, and you don’t have to be afraid of the goodness of physical pleasure, to say that sexual intimacy and sexual climax get their final meaning from what they point to. They point to ecstasies that are unattainable and inconceivable in this life. Just as the heavens are telling the glory of God’s power and beauty, so sexual climax is telling the glory of immeasurable delights that we will have with Christ in the age to come. There will be no marriage there (Matt. 22:30). But what marriage meant will be there. And the pleasures of marriage, ten-to-the-millionth power, will be there.

John Piper

CATEGORY	CUISINE	TAG	YIELD
Grains		Desserts, Jams	1	Servings

INGREDIENTS

3	c	Thinly Sliced Unpeeled Limes
1	c	Thinly Sliced Lemons,
		Unpeeled, Seeded
3	qt	Water
9	c	Sugar

INSTRUCTIONS

Combine lime and lemon slices and water in large kettle. Bring to boil and
boil 20 minutes, or until peels are tender. Drain and measure liquid. Add
enough water to make 3 quarts liquid, then combine liquid, fruit and sugar
in kettle.  Bring to boil and cook rapidly until mixture sheets off spoon
or to 221 degrees on candy thermometer. Pour boiling hot into hot
sterilized jars and seal.  Makes 6 to 8 half-pints. 1992 The Los Angeles
Times
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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