Name: Lemon Pudding with Blueberry Sauce
Ingredients: 1/4 c Frozen egg substitute, thawed; 1/4 c Sugar; 1/3 c 2% low-fat milk; 1/2 ts Grated lemon rind; 2 tb Fresh lemon juice; 1 ts Reduced-calorie margarine, melted; 2 tb All-purpose flour; Vegetable cooking spray; 1 tb Sugar; 1 tb Water; 1 ts Cornstarch; 1/2 ts Grated lemon rind; 1 ts Fresh lemon juice; 1 c Fresh blueberries

The great, and glorious end for which God decreed the after-being of sin, is His own glory: and the ends subordinate thereunto are not a few. Particularly, God decreed the futurition of sin: 1. That He might have occasion of glorifying His infinite wisdom, love, and grace in the redemption and salvation of a company of lost sinners through the death and sufferings of His own dear Son. 2. That His patience and long suffering in bearing with and forbearing sinners, might be magnified, admired, and adored. 3. That He might be honoured and glorified by the faith and repentance of His people, and their walking humbly with Him. 4. That His justice might be illustriously displayed and glorified in the eternal damnation of reprobate sinners for their own sins and abominations, sin being the cause of their damnation, though not of their reprobation.

Thomas Boston

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy, Vegetables		Desserts	2	Servings

INGREDIENTS

1/4	c	Frozen egg substitute, thawed
1/4	c	Sugar
1/3	c	2% low-fat milk
1/2	ts	Grated lemon rind
2	tb	Fresh lemon juice
1	ts	Reduced-calorie margarine, melted
2	tb	All-purpose flour
		Vegetable cooking spray
1	tb	Sugar
1	tb	Water
1	ts	Cornstarch
1/2	ts	Grated lemon rind
1	ts	Fresh lemon juice
1	c	Fresh blueberries

INSTRUCTIONS

Beat egg substitute at high speed of an electric mixer for 1 minute. Add
1/4 cup sugar; beat 1 minute. Add milk and next 3 ingredients; beat well.
Add flour; beat until well blended. Pour half the mixture into each of 2
(6-ounce) custard cups or ramekins coated with cooking spray. Place custard
cups in a 9-inch square baking pan. Add water to pan to a depth of 1 inch.
Bake at 325 degrees for 30 minutes or until set. Remove cups from water;
set aside.
Combine 1 tablespoon sugar and next 4 ingredients in a microwave-safe bowl;
stir well. Add blueberries; stir well. Microwave at HIGH 3 minutes or until
thickened and bubbly, stirring after 1-1/2 minutes. Spoon half of the
mixture over each pudding. Yield: 2 servings.
Per serving: 275 Calories; 5g Fat (17% calories from fat); 6g Protein; 53g
Carbohydrate; 4mg Cholesterol; 109mg Sodium
Recipe by: Cooking Light, June 1994, page 100
Posted to MC-Recipe Digest V1 #424 by igor@digex.net on Jan 28, 1997.

A Message from our Provider:

“Hell! I thought it didn’t matter what you believed as long as you were sincere!”

I suspect that the one reason why the Bible does not foster self-love and self-esteem in the fashion of several strands of popular psychology is because God, unlike popular psychologists, is infinitely aware of the danger of fueling idolatry. The first temptation was the temptation to de-god God and turn self into god. Appeals to self-love and self-esteem, even at their best and even when well-intentioned, can never be far from that danger. Far better to seek the powerful remedies of the gospel.

D.A. Carson