| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Vegetables, Eggs | Vegetarian | Grains, Legumes, Low-fat, Vegetarian | 4 | Servings |
INGREDIENTS
| 1 | c | Brown rice, cooked |
| 1 | c | Lentils, cooked |
| 1/2 | c | Onion, chopped fine |
| 2 | Egg whites, or 1 egg | |
| 1 | t | Salt |
| 1 | c | Bread crumbs, or wheat germ |
| 1 | c | Tomatoes, canned crushed |
| 1/4 | t | Thyme |
| 1/2 | t | Sage, or other herb |
INSTRUCTIONS
Saute onion till limp, Add remaining ingredients. Put into Pammed casserole and bake 35 min. at 350F. Recipe by: Annice's files Posted to JEWISH-FOOD digest by Annice Grinberg <VSANNICE@WEIZMANN.WEIZMANN.AC.IL> on May 12, 98
A Message from our Provider:
“Jesus: there is no substitute”