| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetarian | Cakes | 1 | Servings | |
INGREDIENTS
| 2 | c | Brown sugar |
| 1 | c | Water, hot |
| 1 | c | Guiness,warm(or more water) |
| 2 | tb | Margarine (soy) |
| 15 | oz | Raisins |
| 1 | ts | Salt |
| 1/2 | ts | Cloves |
| 1 | ts | Cinnamon |
| 1/2 | ts | Nutmeg |
| 3 | c | Whole wheat pastry flour |
| 1 | ts | Baking soda |
| 1 | ts | Baking powder |
INSTRUCTIONS
Bring sugar, water, Guiness, margarine, raisins, salt and spices to a boil in a heavy saucepan, simmer for 5 minutes. Allow to cool. Stir dry ingredients together. Mix into cooled mixture. Bake in a lined (with 2 layers of wax paper) large loaf pan at 350F for 1 1/2 hours. Cut in 24 slices. Total calories per slice-185 Fat-1 gram From the Vegetarian Journal March/April 1993 -- From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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