CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Grains |
|
Crook2 |
1 |
servings |
INGREDIENTS
1 |
pk |
Cream cheese; (3 ounce) |
1 |
c |
Confectioners' sugar |
3 |
tb |
Milk |
1/2 |
c |
Peanut butter; (crunchy or smooth; |
|
|
; crunchy is usually |
|
|
; preferred) |
1 |
ct |
Nondairy whipped topping; (8 ounce) |
1 |
ts |
Vanilla extract |
1 |
|
Chocolate wafer crust; (9 inch) |
INSTRUCTIONS
Mix all the ingredients together until smooth. Pour into the crust and
chill until firm. Garnish with crushed peanuts or grated chocolate or
crumbs of Reese's Peanut Butter Cups.
Makes 6 to 8 servings.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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