Name: Lime-A-Loupe Wedges
Ingredients: 1 pk Lime gelatin powder; 3 ounces; 1 c Boiling water; 8 oz Plain low-fat yogurt; 3 md Cantaloupes; Mint sprigs; for garnish

Some theological writers have ingeniously drawn an analogy between creation and providence, atonement and intercession; that just as Providence is the sustaining of the creative work – so that if Christ’s continual upholding arm were withdrawn, the outer material world would soon lapse into disorganization – so, the intercession of Jesus is the carrying out, and carrying on, of His propitiatory and mediatorial work – the complement of the great salvation consummated on Calvary.

John MacDuff

CATEGORY	CUISINE	TAG	YIELD
Fruits		Fruits, Low fat	12	Servings

INGREDIENTS

1	pk	Lime gelatin powder; 3 ounces
1	c	Boiling water
8	oz	Plain low-fat yogurt
3	md	Cantaloupes
		Mint sprigs; for garnish

INSTRUCTIONS

In a large bowl, dissolve gelatin in boiling water; stir in yogurt.  Chill
until very thick but not set, about 45 minutes.  Beat at highest speed
until doubled in volume.
Cut melons in half; remove seeds and pat dry with paper towelling.  Spoon
whipped mixture into melon halves.  Chill until firm.
To serve:  Cut each half in half; garnish as desired.
Posted to EAT-L Digest 03 Aug 96
Date:    Sat, 3 Aug 1996 23:05:32 -0600
From:    Ilene Warfield <ilenewar@STARNETINC.COM>

A Message from our Provider:

“The Will of God will never take you to where the Grace of God will not protect you.”