| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Dairy | Breads | 24 | Ounces | |
INGREDIENTS
| 2 1/2 | t | Yeast |
| 2 | c | Bread flour |
| 1 1/4 | c | Whole wheat flour |
| 1/4 | c | Oats |
| 1/4 | c | Corn meal |
| 3 | T | Sugar |
| 1/2 | T | Salt |
| 3 | T | Lime peel, grated |
| 1 1/2 | T | Oil |
| 3/4 | c | Coconut, flaked |
| 1/2 | c | Coconut milk, unsweetened |
| 1 | c | Water |
INSTRUCTIONS
Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 10 o'clock. Select "white bread" and push Start. In hot & humid weather, use 1/8 c less water. A big summer fruit salad tastes even better with the tropical taste of this light bread. Slices are irresistible with nutted cream cheese or chicken salad. Spread with a mashed ripe mango if you like, but eschew jam, which will hide the subtly sweet but tart taste of the loaf. Tested in DAK R2D2. Sylvia's comments: MM typos by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, Internet sylvia.steiger@lunatic.com, moderator of GT Cookbook and PlanoNet Lowfat & Luscious echoes
A Message from our Provider:
“What gives us conviction of sin is not the number of sins we have committed; it is the sight of the holiness of God. #Martyn Lloyd-Jones”