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CATEGORY CUISINE TAG YIELD
Vegetables May 1991 1 servings

INGREDIENTS

2 tb Fresh lime juice
1 tb Fresh lemon juice
1/2 ts Cumin
1/2 ts Chili powder
1/2 ts Salt
1/3 c Vegetable oil

INSTRUCTIONS

In a bowl whisk together the lime juice, the lemon juice, the cumin, the
chili powder, and the salt, add the oil in a stream, whisking, and whisk
the vinaigrette until it is emulsified.
Makes about 1/2 cup.
Gourmet May 1991
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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