Lime Marinated Pork – We Love God!

We should understand that, fundamentally, our faith is not about what we do (as important as that is), nor is it about what we think (as important as that is). Our faith is fundamentally strengthened by understanding who we are through the indwelling Christ. We are who we are because of our union with Him. Nothing else can be the integration point (the place where the promises of Scripture and our identity intersect) of true spirituality. If we make what we do (right actions) the integration point of our faith, then we become fundamentalist and Pharisaical, with the judgement of others' misbehaviors the preoccupation of our religion. If we make what we think (right doctrine) the integration point of our faith, then we become rationalistic debaters with judgement of other’ faulty doctrine the preoccupation of our religion.

Bryan Chapell

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables		Bbq, Book, Pork	1	Servings

INGREDIENTS

1/2	c	Fresh lime juice
2	T	Vegetable oil
2	T	Brown sugar
1/2	t	Salt
1/4	t	Ground coriander
1/4	t	Ground ginger
1	lb	Pork shoulder country style

INSTRUCTIONS

1998    
Combine marinade ingredients. Reserve 1/4 cup. Place pork in zipper
lock bag. Add remaining marinade; seal and chill 2-4 hours, turning
bag over once. Prepare grill for medium direct heat. Spray grid with
cooking spray. Drain and discard marinade from pork. Place pork on
grid, grill covered 6 minutes per side. Brush pork with reserved
marinade; grill 3 more minutes per side or until pork reaches and
internal temperature of 160Ã¸F.  Recipe by: Ya Got It From Lisa!
Posted to MC-Recipe Digest by LizaCooks <LizaCooks@aol.com> on May 7,

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