Name: Lime Salsa Chicken
Ingredients: 4 Breasts, chicken, halves, broiler/fryer, halves, boned, skinned; 1/4 c Juice, lime; 2 tb Sherry; 2 tb Oil, olive, light; 1/2 ts Oregano; 1/2 ts Garlic salt; 1 md Tomato, peeled, seeded, chopped; 1 lg Onion, green, sliced; 1/4 c Olives, black, sliced; 3 tb Marinade reserved from above; 1 tb Chili, Jalapeno, seeded, chopped; 1 tb Cilantro, chopped; 1 tb Mint, chopped; 1 tb Almonds, slivered; 1/4 ts Salt; 1/4 ts Pepper; Avocado, sliced; Tortilla chips

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CATEGORY	CUISINE	TAG	YIELD
Meats, Grains		Poultry, 1994 dccc, Finalist	4	Servings

INGREDIENTS

4		Breasts, chicken, halves, broiler/fryer, halves, boned, skinned
1/4	c	Juice, lime
2	tb	Sherry
2	tb	Oil, olive, light
1/2	ts	Oregano
1/2	ts	Garlic salt
1	md	Tomato, peeled, seeded, chopped
1	lg	Onion, green, sliced
1/4	c	Olives, black, sliced
3	tb	Marinade reserved from above
1	tb	Chili, Jalapeno, seeded, chopped
1	tb	Cilantro, chopped
1	tb	Mint, chopped
1	tb	Almonds, slivered
1/4	ts	Salt
1/4	ts	Pepper
		Avocado, sliced
		Tortilla chips

INSTRUCTIONS

CHICKEN
MARINADE
SALSA
GARNISH
Marinade:
=========
In a large bowl or resealable plastic bag, make the marinade by
mixing together the lime juice, sherry, oil, oregano, and garlic salt.
Remove three tablespoons of marinade; set aside.
Add chicken to the remaining marinade, turning to coat.  Marinate
in refrigerator for 1 hour.
Chicken:
========
Remove the chicken from the marinade; reserve marinade.
In a small saucepan, place the reserved marinade; heat to boiling
and boil for 1 minute.
Place the chicken on grill with rack about 8 inches from heat
source.  Brush the heated marinade over chicken.  Grill, turning and
basting frequently with marinade, about 16 - 20 minutes, or until
chicken is fork tender.
Arrange chicken on the platter.  Serve with salsa.  Garnish with
avocado slices and tortilla chips.
Salsa:
======
In a bowl, mix all of the ingredients well, and chill for an hour
or more before serving.
Cook:  M. Lynne Armstrong, Wilmington, Delaware
Source: "Chicken Cookery"  - 1994 Delmarva Chicken Cooking Contest
:       Delmarva Poultry Industries, Inc.
:       Georgetown, Delaware, 19947-9622
File: ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/94-dccc.zip

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