Name: Lime-Shoyu Vinaigrette
Ingredients: 1/3 c Fresh lime juice; 1/4 c Olive oil; 2 tb Soy sauce; 2 ts Dijon mustard

[What about the books in the Apocrypha?] There are no marks in these books which would attest a divine origin…both Judith and Tobit contain historical, chronological and geographical errors. The books justify falsehood and deception and make salvation to depend upon works of merit… Ecclesiasticus and the Wisdom of Solomon inculcate a morality based upon expediency. Wisdom teaches the creation of the world out of pre-existent matter (Wisd. 11.17). Ecclesiasticus teaches that the giving of alms makes atonement for sin (Ecc. 3.30). In Baruch it is said that God hears the prayers of the dead (Bar. 3.4), and in I Maccabees there are historical and geographical errors.

E.J. Young

CATEGORY	CUISINE	TAG	YIELD
Vegetables	Vegetarian	***to post, Condiments, Salads, Sauces, Vegetarian	1	servings

INGREDIENTS

1/3	c	Fresh lime juice
1/4	c	Olive oil
2	tb	Soy sauce
2	ts	Dijon mustard

INSTRUCTIONS

1. Put all ingredients in a small jar and shake well. Use immediiately or
refrigerate for up to 5 days. Bring to room temperature and shake well
before using.
Makes 3/4 cup.
Recipe by: The New Soy Cookbook - Lorna Sass
Posted to EAT-LF Digest by KSBAUM@aol.com on Mar 1, 1999, converted by
MM_Buster v2.0l.

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