CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs |
|
Dinner, Fat free, Low calorie, Low fat, Main dish |
1 |
Servings |
INGREDIENTS
1 |
|
Pita Bread – Mother Natures |
|
|
Whole Wheat |
2 |
tb |
Pizza Sauce – Catelli Mild |
|
|
Or spicy |
1 |
|
Serving Yves Veggie |
|
|
Pepperoni — 2 slices |
1/4 |
sm |
Onion |
1/4 |
c |
Mushroom Pieces |
1/4 |
c |
Mozzarella – Healthy |
|
|
Favorites Fat Free |
1/4 |
c |
Hot Banana Pepper Rings — |
|
|
Optional |
1/4 |
c |
Chopped Green Peppers |
INSTRUCTIONS
Spread pizza sauce on pita bread. Arrange sliced meat, vegetables and
cheese slices on top. Sprinkle on parmesan cheese. Place on baking sheet.
Bake at 425 for approx. 8 min. Different vegetables can be used without
really changing the calorie count.
NOTES : Calories - 164.3, Total Fat - .5g, 2.6% CFF
Posted to MC-Recipe Digest V1 #156
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