| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Pasta, Sauces | 4 | Servings | |
INGREDIENTS
| 2 | c | Spinach; Fresh, Packed |
| 1/4 | c | Fresh Parsley Sprigs |
| 1/4 | c | Grated Parmesan Cheese |
| 2 | c | Garlic |
| 2 | tb | Walnuts |
| 1/2 | ts | Salt |
| 1/8 | ts | Pepper |
| 2 | c | Linguine; Uncooked |
INSTRUCTIONS
Combine all ingredients except linguine in blender. Blend until mixture is smooth. Meanwhile, cook linguine in boiling water from 8-10 minutes. Drain. Immediately toss hot linguine with sauce. Recipe By : Waremart Supermarket handout Posted to Digest eat-lf.v096.n178 Date: Sat, 5 Oct 1996 20:38:37 -0600 From: "sljc6@cc.usu.edu" <sljc6@cc.usu.edu>
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