| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Greek | Polkadot, Lisa, Ground meat, Greek | 1 | Servings |
INGREDIENTS
| 3/4 | c | Yogurt |
| 1 | tb | Chopped red onion |
| 1/2 | tb | Cgopped cucumber |
| 1 | ts | Mint flakes |
| 1/2 | ts | Marjoram |
| 1/2 | ts | Cumin |
| 1/2 | ts | Oregano |
| 1/2 | ts | Salt |
| 1/2 | ts | Black pepper |
| 1/2 | ts | Red pepper |
| 1 | tb | Red wine |
| Lettuce | ||
| Tomato |
INSTRUCTIONS
Assemble the above ingredients on grilled hamburgers and rolls. I was very impressed with how this sauce turned out. I've never made anything like it before, but I tried it on my hamburger, and it tasted just like the sauce they use at On a Roll in Madison when they make their Souvlaki Beef Gyros. Mmmmm. Source: Lisa Clarke * The Polka Dot Palace BBS 1-201-822-3627. Posted by LISA Posted to MC-Recipe Digest V1 #704 by Lisa Clarke <[email protected]> on Aug 1, 9
A Message from our Provider:
“Sunsets – a gift from God”