CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
French |
Breads |
8 |
Servings |
INGREDIENTS
1 |
|
Loaf your favorite french bread |
1 |
|
Stick butter |
1 |
tb |
Parsley; dried flakes |
3 |
tb |
Romano cheese fresh; shredded finely |
3 |
tb |
Parmesan cheese fresh; shredded finely |
1 |
tb |
Garlic; minced |
INSTRUCTIONS
Melt butter and add remaining ingredients. Spread on bread and broil till
golden (about 3-4 minutes)
Recipe by: Lisa Lepsy Original Posted to MC-Recipe Digest V1 #727 by
Babygoil@aol.com on Aug 8, 1997
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