CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Dairy |
|
Cookie |
30 |
Servings |
INGREDIENTS
2 |
|
Egg whites |
1/4 |
ts |
Cream of tartar |
1/3 |
c |
Sugar |
1/4 |
pk |
(12-oz) Nestle Toll House Little Bits semi-sweet chocolate |
1 |
pk |
(3-oz) candied cherries; cut in quarters |
INSTRUCTIONS
Preheat oven to 275 degrees. In 1-1/2 quart bowl, combine egg whites and
cream of tartar; beat until soft peaks form. Gradually add sugar; beat
until stiff peaks form. Fold in Nestle Toll House Little Bits semi-sweet
chocolate. Spoon into pastry bag fitted with rounded #7 pastry tip. Pipe
2-inch circles onto parchment-paper-lined cookie sheets. Top each with 2
candied cherry pieces. Bake at 275 degrees for 20 minutes. Turn oven off;
leave in oven with door ajar 30 minutes. Cool completely on wire racks;
remove from paper. Store in airtight container. Makes about 2-1/2 dozen
cookies.
From <Favorite Recipes: Nestle Sweet Treats>. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.
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