| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Appetizers | 5 | Servings | ||
INGREDIENTS
| 2 | Cocktail weiners | |
| 1/2 | c | Sugar |
| 3 | T | Cornstarch |
| 1 1/2 | c | Orange juice |
| 8 | Cloves, whole | |
| 1/4 | t | Cinnamon |
| 1/4 | c | Vinegar |
INSTRUCTIONS
Put sugar, cornstarch, orange juice, cloves, cinnamon and vingar in a saucepan and thicken on low heat. Once sauce has thickened, put in weiners, just until heated through. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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