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CATEGORY CUISINE TAG YIELD
Punches 1 Servings

INGREDIENTS

1 cn (12 oz) White Grape Juice; Frozen
1 cn (12 oz) Lemonade; Frozen
1 l Club Soda

INSTRUCTIONS

Unthaw and blend juices in punch bowl. Add club soda just before serving. I
make ice cubes( or use a ring mold) out of reconstituted lemonade or orange
juice and place in punch at serving time. This keeps the punch cool without
diluting it. I slice oranges, lemons or limes and place those in the ring
mold for decoration too. Naturally if you have it on hand...this stuff will
blend well with some good vodka or some Bombay Sapphire gin. mmmmmm...
:O)
Recipe by: Liza
Posted to bbq-digest by LizaCooks <LizaCooks@aol.com> on May 6, 1998

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