If you are Christians, be consistent. Be Christians out and out; Christians every hour, in every part. Beware of halfhearted discipleship, of compromise with evil, of conformity to the world, of trying to serve two masters – to walk in two ways, the narrow and the broad, at once. It will not do. Halfhearted Christianity will only dishonor God, while it makes you miserable.
Horatius Bonar

London Broil

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CATEGORY CUISINE TAG YIELD
Meats Steak, Beef, Meats 6 Servings

INGREDIENTS

2 lb Flank steak
1 Garlic clove, sliced
1 c Salad oil
1/2 c Vinegar
1 ts Salt
1/4 ts Pepper
2 ts Dry mustard
2 ts Worcestershire
1 ds Cayenne
1 dr Tabasco sauce

INSTRUCTIONS

Remove excess fat from steak then score on both sides. Place all the
ingredients in a shallow pan. Place steak in pan, then turn over. Marinate
at least 3 hours or over- night, turning several times. Place steak in
broiler 3 inches from heat. Broil each side 4 minutes. Slice thin across
grain diagonally.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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