Name: Louisiana Chili
Ingredients: 1 Onion; chopped; 1 Bell pepper; chopped; 2 Ribs celery; chopped; 3 tb Cooking oil; 1 1/2 lb Lean hamburger meat; 2 tb Flour; 2 tb Chili powder; 1 1/2 ts Salt; 1/8 ts Pepper; 2 cn Tomatoes (up to); 2 cn Kidney beans

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A.W. Pink

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains		Meat	6	Servings

INGREDIENTS

1		Onion; chopped
1		Bell pepper; chopped
2		Ribs celery; chopped
3	tb	Cooking oil
1 1/2	lb	Lean hamburger meat
2	tb	Flour
2	tb	Chili powder
1 1/2	ts	Salt
1/8	ts	Pepper
2	cn	Tomatoes (up to)
2	cn	Kidney beans

INSTRUCTIONS

In a heavy skillet, saut. onions, bell peppers and celery; add ground meat
and brown lightly. Add remaining ingredients and simmer for 60 minutes.
Serves 6 to 8.
From <A Taste of Louisiana>.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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