Louis’s Charleston Grill Pate Of The South (pimiento Chee

If sin is not our core problem, the gospel itself – the thing of first importance – is marginalized. The good news that Jesus proclaimed and offered is that there is forgiveness of sins, not through our own attempts to please God but by placing our confidence in Jesus Himself, in His death and resurrection. If sin is not our primary problem, then the gospel of Jesus is no longer the most important event in all of human history.

Edward Welch

CATEGORY	CUISINE	TAG	YIELD
Dairy			1	Servings

INGREDIENTS

6	c	24 oz. Sargento Fancy
		Supreme Shredded Sharp
		Cheddar Cheese
1/2		4 oz. cream cheese room
		temperature
3/4	c	Mayonnaise
2	T	Grated onion
1	t	Cayenne pepper
1		Jar, 7 oz. peeled
		pimiento drained Lavosh
		or
		pita crisps

INSTRUCTIONS

Place Cheddar, cream cheese, mayonnaise, onion and pepper in food
mixer fitted with a flat or paddle beater. Mix on medium speed 3
minutes, scraping sides and bottom halfway through mixing. Add
pimiento; continue mixing until it is shredded and mixture is  somewhat
smooth. Do not overmix. Pack cheese into crocks or serving  dishes.
Cover; refrigerate overnight. Let stand at room temperature  45 minutes
before serving. Serve with lavosh or pita crisps.  Posted to
recipelu-digest by molony <[email protected]> on Feb 23, 1998

A Message from our Provider:

“I have held many things in my hands, and I have lost them all; but whatever I have placed in God’s hands, that, I still possess. #Corrie ten Boom”