| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Dressing | 4 | Servings | |
INGREDIENTS
| 1/4 | c | Vinegar |
| 1/4 | c | Oil |
| 1/2 | c | Chicken consomme or broth |
| 1 | ts | Salt |
| 1/4 | ts | Paprika |
| 1/8 | ts | Curry powder |
| 1/8 | ts | Mustard powder |
| 1/8 | ts | Garlic powder |
INSTRUCTIONS
Combine all ingredients. Shake well before using. Will keep for 4 to 6 weeks in the refrigerator. Calories: 33 per Tablespoon. Yield: 1 cup. LOW CALORIE MARY ESKRIDGE From <Traditions: A Taste of the Good Life>, by the Little Rock (AR) Junior League. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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