| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Home1 | 1 | servings | ||
INGREDIENTS
| 1/2 | lb | Phyllo dough |
| Cooking spray | ||
| 6 | Green apples – peeled and sliced | |
| 1 | c | Raisins |
| 1/2 | c | Sugar |
| 1 | tb | Cinnamon |
| 1/2 | ts | Ginger |
| 1/2 | ts | Nutmeg |
| 3 | tb | Brown sugar |
INSTRUCTIONS
Directions: Unroll 1/2 of the package of phyllo sheets and cover with a damp dish towel to prevent them from drying. In a medium bowl, combine apples, raisins, sugar, cinnamon, ginger and nutmeg. With a sharp knife, cut the phyllo sheets in half lengthwise. Lay out 1 strip of phyllo and spray with cooking spray. Place another sheet on top. Fold the layers together lengthwise to form a strip. Place a tablespoon of filling in bottom left corner and proceed by folding into a triangle using a flag fold. Repeat with all the strips of phyllo. Set the turnovers on a baking sheet sprayed with vegetable spray. Bake at 350 degrees for about 20 minutes. Can substitute cherry pie filling. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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