CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
|
Beans |
6 |
Servings |
INGREDIENTS
2 |
ts |
Olive oil |
1 |
c |
Chopped onion |
1/2 |
c |
Chopped green pepper |
2 |
c |
Cooked long grain rice |
1/2 |
ts |
Ground cumin |
1/8 |
ts |
Ground red pepper |
1/8 |
ts |
Dried coriander |
1 |
|
15-oz can black beans |
3/4 |
c |
Chopped tomatoes |
INSTRUCTIONS
Heat oil in skillet on medium-high heat, add onions, pepper and saute until
tender. Stir in rice and next 3 ingredients. Saute 3 minutes. Add beans and
tomatoes, cook 3 more minutes.
Posted to MC-Recipe Digest V1 #266
Date: Sun, 27 Oct 1996 18:11:55 -0800
From: Rooby <rooby@shell.masterpiece.com>
NOTES : Posted by Scirocco on IChef 10-28-96
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