| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Life3, Lifetime tv | 1 | Servings | |
INGREDIENTS
| 1 | Low fat fudge brownie mix | |
| 15.1 oz. | ||
| 1/2 | c | Water |
| 8 | t | Reduced fat crunchy peanut |
| butter | ||
| 1 | c | Reduced fat chocolate |
| frosting | ||
| 1/4 | c | Chopped, unsalted peanuts |
INSTRUCTIONS
Prepare batter according to package directions, using the 1/2 cup water. Portion evenly among eight paper-lined muffin-pan cups, about 1/4 cup batter for each. Drop 1 tsp. peanut butter onto batter in each cup. Bake at 350 degrees for 25 minutes or until set. Do not overbake. Cool and frost each with about 2 tbsp. frosting. Sprinkle with chopped peanuts. Nutrition Information (per Fudge Brownie Peanut Butter Cup) Calories: 427 Protein: 6g Fat: 12g Cholesterol: 0 Carbohydrates: 73g Sodium : 255mg Recipe By Andrew Schloss for © 1997 Lifetime Entertainment Services. All rights reserved. MC formatted using MC Buster br Barb at PK Converted by MM_Buster v2.0l.
A Message from our Provider:
“Peace starts with a smile.”