| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Fruits | Appetizer | 1 | Servings | |
INGREDIENTS
| 7 | -(up to) | |
| 8 | c | Oatmeal (regular or quick) |
| 1 | c | Post Grape-nuts cereal (up to) |
| 2 | c | Dried fruit (raisins; dates, or any other combination) |
| 1/8 | c | Chopped slivered almonds (very optional) |
| 1/3 | c | Honey; warmed |
| 1 | Jar (12-oz) apricot jam (regular or all-fruit variety) | |
| 2 | ts | Vanilla |
| 1 | ts | Cinnamon |
| 1/2 | c | Apple juice (optional; adds crunch) |
INSTRUCTIONS
From: Sydney Weikert <s016sew@desire.wright.edu> Date: Wed, 24 Jul 1996 11:09:58 -0500 (EST) Mix cereals, fruits, and nuts in large bowl. Combine remaining ingredients and pour over cereal mixture, mixing well. Spray 2 cookie sheets with butter-flavored cooking spray. Spread granola evenly on sheets and bake at 300 deg. F. for 25-35 min. Stir granola and change racks every 5-7 min. There's a fine line between not crunchy enough and too browned, so watch closely. Cool completely and store in airtight containers. Digest eat-lf.v096.n105 From the EAT-LF recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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