CATEGORY |
CUISINE |
TAG |
YIELD |
Grains, Fruits |
|
Appetizer |
1 |
Servings |
INGREDIENTS
7 |
|
-(up to) |
8 |
c |
Oatmeal (regular or quick) |
1 |
c |
Post Grape-nuts cereal (up to) |
2 |
c |
Dried fruit (raisins; dates, or any other combination) |
1/8 |
c |
Chopped slivered almonds (very optional) |
1/3 |
c |
Honey; warmed |
1 |
|
Jar (12-oz) apricot jam (regular or all-fruit variety) |
2 |
ts |
Vanilla |
1 |
ts |
Cinnamon |
1/2 |
c |
Apple juice (optional; adds crunch) |
INSTRUCTIONS
From: Sydney Weikert <[email protected]>
Date: Wed, 24 Jul 1996 11:09:58 -0500 (EST)
Mix cereals, fruits, and nuts in large bowl. Combine remaining ingredients
and pour over cereal mixture, mixing well. Spray 2 cookie sheets with
butter-flavored cooking spray. Spread granola evenly on sheets and bake at
300 deg. F. for 25-35 min. Stir granola and change racks every 5-7 min.
There's a fine line between not crunchy enough and too browned, so watch
closely. Cool completely and store in airtight containers.
Digest eat-lf.v096.n105
From the EAT-LF recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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