CATEGORY |
CUISINE |
TAG |
YIELD |
Meats |
|
Crockpot, Stews, Beef |
1 |
Servings |
INGREDIENTS
|
|
Stew beef |
|
|
Potatoes |
|
|
Carrots |
1 |
cn |
Beef broth |
|
|
Onions |
1 |
pk |
Stew seasoning |
INSTRUCTIONS
Into crock pot, put your chopped carrots, potatoes, onions. Dredge stew
beef in seasoned flour, brown in oil. Put into crock pot. Add stew
seasoning packet, broth and water (if needed). Set crock pot on low and
leave it overnight or all day. . . . or both!
Posted to recipelu-digest Volume 01 Number 408 by James and Susan Kirkland
<kirkland@gj.net> on Dec 27, 1997
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