| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Appetizers* | 1 | Servings | |
INGREDIENTS
| 2 | c | Walnut Halves Or Whole Blanched Almonds |
| 1 | tb | Margarine Or Butter |
| 2 | ts | Lawry's Seasoning Salt |
| 3/4 | ts | Curry Powder Or Chili Powder |
INSTRUCTIONS
1. Spread nuts in a shallow baking pan; dot with butter. Bake at 350 F for 15-20 minutes or until golden; stir during baking to coat nuts; remove from oven. 2. Blend seasonings to gether, sprinkle over nuts and stir. Return to oven and bake 5 minutes. 3. Remove from oven; spread on paper towels to cool. Store in refrigerator or freezer. Microwave: In an oblong dish melt butter at HIGH 30-45 seconds. Thouroughly stir in seasonings and nuts. Heat, uncovered, at HIGH 4-5 minutes; stir twice. Spread of paper towels to cool. Makes 2 cups. NOTES : Tips: Make Nibblers in large quantities for hostess gifts. Nuts sold in shops selling bulk food will often be less expensive and fresher. Recipe by: Lipton Shortcut Cookbook Posted to brand-name-recipes by Barbra<barbra@pipeline.com> on Feb 09, 1998
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