| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Indian | Condiment, Indian | 1 | Servings |
INGREDIENTS
| 1 | Ground chilies, not chili | |
| powder | ||
| 8 1/2 | Ground coriander seeds | |
| 1/8 | Ground ginger | |
| 1 | Ground black mustard seeds | |
| 1 | Ground fenugreed seeds | |
| 1 | Ground black pepper | |
| 1 2/3 | Ground tumeric | |
| 4 | Curry leaves |
INSTRUCTIONS
Mix together all ground dry spices; then proceed according to recipe instructions; adding the curry leaves directly to the cooking pot. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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