Name: Mahogany Glazed Chicken
Ingredients: -----Patti - Vdrj67A-----; 3 1/2 lb Frying Chicken; Cut Up; skinned if desired ---Glaze-----; 1/4 c Maple Syrup; 3 tb Margarine Or Butter; 2 tb Orange Juice; 1 tb Bourbon -Or- Orange Juice; 2 ts Molasses

“Rejoice in the Lord always, and again I say, Rejoice” (Phi 4:4). All our joy must terminate in God; and our thoughts of God must be delightful thoughts. Delight thyself in the Lord (Psm. 37:4)… Observe, it is our duty and privilege to rejoice in God, and to rejoice in Him always; at all times, in all conditions; even when we suffer for Him, or are afflicted by Him. We must not think the worse of Him or of His ways for the hardships we meet with in His service. There is enough in God to furnish us with matter of joy in the worst circumstance on earth… Joy in God is a duty of great consequence in the Christian life; and Christians need to be again and again called to it.

Matthew Henry

CATEGORY	CUISINE	TAG	YIELD
Meats		Chicken, Alcohol, Microwave, Bbq	4	Servings

INGREDIENTS

		—–Patti – Vdrj67A—–
3 1/2	lb	Frying Chicken; Cut Up; skinned if desired —Glaze—–
1/4	c	Maple Syrup
3	tb	Margarine Or Butter
2	tb	Orange Juice
1	tb	Bourbon -Or- Orange Juice
2	ts	Molasses

INSTRUCTIONS

In small saucepan, combine all ingredients for glaze. Bring to a boil; cook
and stir until margarine is melted. Heat oven to 350~. Place chicken in
ungreased 15x10" baking pan. Bake at 350~ for 45-55 minutes or until
chicken is fork-tender and juices run clear, brushing frequently with
glaze. Heat any remaining glaze to a boil; serve with chicken.
MICROWAVE TO GRILL: Heat grill. In 8x12" microwave safe dish, arrange
chicken in single layer with thickest portions to outside edges of dish.
Cover with waxed paper. Microcook on HIGH for 8-9 minutes or until chicken
is almost done, rotating dish once halfway through cooking. Drain.
Immediately place chicken on gas grill over low heat or on charcoal grill
4-6" from medium coals; brush with glaze. Cook 20-25 minutes or until
chicken is fork-tender, turning once and brushing frequently with glaze.
Heat any remaining glaze to a boil; serve with chicken.
Posted to MC-Recipe Digest V1 #876 by Bill Spalding <billspa@icanect.net>
on Oct 31, 1997

A Message from our Provider:

“Find God. You were born to appreciate perfection”