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CATEGORY CUISINE TAG YIELD
Fruits, Dairy, Grains Desserts, Fruit 12 Servings

INGREDIENTS

2 Dozen lady fingers
8 oz Frozen whipped topping; thawed
20 oz Crushed pineapple; well drained
21 oz Cherry pie filling
14 oz Sweetened condensed milk
1/2 c Flaked coconut
1/2 pt Whipping cream; whipped
1/4 c Confectioner's sugar; sifted
1/2 c Macadamia nuts; chopped

INSTRUCTIONS

TOPPING
Place lady fingers around outside and bottom of spring form pan. Combine
all remaining ingredients (except topping ingredients) in a large bowl; mix
well. Gently pour on top of lady fingers. Chill overnight.
TOPPING Before serving, whip cream, add confectioner's sugar and spread
over top of the dessert. Sprinkle with chopped mac nuts and serve. 12-16
servings
Recipe by: Maile Akana
Posted to TNT Recipes Digest by MarySpero@prodigy.com (MS MARY E SPERO) on
Apr 24, 1998

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