| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Pie | 1 | Pie | |
INGREDIENTS
| 2 | Envelopes dry whipped | |
| Topping mix | ||
| 2 3/4 | c | Cold milk |
| 1 | t | Vanilla |
| 2 | 4 oz servings instant | |
| Pudding and pie filling | ||
| Any flavor | ||
| 1 | Baked 9 inch pie shell, cool | |
| Or 1 premade graham cracker | ||
| Or chocolate flavor crust |
INSTRUCTIONS
beat whipped topping mix with 1 cup milk and the vanilla, using large mixer bowl; beat at high with electric mixer about 6 min. or until topping thickens and forms peaks. add remaining milk and the pie filling mix; blend at low. beat at high for 2 min., scraping bowl occasionally. spoon into pie shell. chill at least 4 hours. recipe from unknown, a scrap of paper in my possesion for years. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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