| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverages |
22 |
Servings |
INGREDIENTS
| 33 |
oz |
Sparkling water; chilled |
| 33 |
oz |
Ginger ale; chilled |
| 24 |
oz |
Unsweetened white grape juice; chilled |
|
1 |
Ap, r 1997 |
INSTRUCTIONS
In a punch bowl or large pitcher, combine carbonated water, ginger ale and
grape juice. Serve over ice in chilled champagne or wine glasses or punch
cups.
Makes 22 each 4-ounce servings
Per serving:
Calories: 34 (2% protein, 98% carbohydrate)
Protein: 0-1 gram
Fat: 0
Cholesterol: 0
Carbohydrate: 8 grams
Sodium: 12 mg
Exchanges: 1/2 fruit
Source: Oregonian FoodDay; typos by Dorothy Flatman 1996
Posted to MM-Recipes Digest V4 #091 by [email protected] ( L M SMITH) on
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