| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Italian | 1 | Servings | |
INGREDIENTS
| 1 | ts | Ground cinnamon |
| 1 | ts | Ground cloves |
| 1 | ts | Fennel seed |
| 1 | ts | Star anise |
| 1 | ts | Szechwan peppercorns |
| 1 | ts | Oregano |
| 1 | ts | Marjoram |
| 1 | ts | Thyme |
| 1 | ts | Basil |
| 1 | ts | Rosemary |
| 1 | ts | Sage |
| 1/2 | ts | Cinnamon |
| 1/8 | ts | Ground ginger |
| 1/8 | ts | Ground nutmeg |
| 1/8 | ts | Ground mace |
| 1/8 | ts | Ground cloves |
| 7/8 | c | Granulated sugar |
| 2 | tb | Ground cinnamon |
| 1 | ts | Dates |
| 1 | ts | Prunes |
| 1 | ts | Dried apricots |
| 1 | ts | Lemon juice |
INSTRUCTIONS
FIVE SPICE POWDER ITALIAN HERB SEASONING PUMPKIN PIE SPICE CINNAMON SUGAR TAMARIND PASTE These are ingredients for various spice mixes. Posted to The Gourmet Connection Recipe Page Newsletter 30 Mar 97 by Gourmet Connection <capco@norwich.net> on Mar 31, 1997
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