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CATEGORY CUISINE TAG YIELD
Dairy, Vegetables, Eggs Breads 1 Servings

INGREDIENTS

1/4 c plus 2 tb Milk
1 t Active dry yeast
1 2/3 c Bread flour
2/3 c Rye flour
1 t Salt
1/2 t Ground cardamom
3 T Vegetable oil
2 t Barley malt syrup*
1/4 c Honey
2 Eggs

INSTRUCTIONS

Scald the milk and let cool to room temperature. 2. Add the milk and
all remaining ingredients in the order suggested by your bread  machine
manual and process on the basic bread cycle. * Available in  health
food stores ~--  From Gemini's MASSIVE MealMaster collection at
www.synapse.com/~gemini

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