CATEGORY |
CUISINE |
TAG |
YIELD |
Meats, Dairy |
Italian |
Chicken, Italian, Main dish |
6 |
Servings |
INGREDIENTS
2 |
|
Chickens, cut up in serving |
|
|
Pieces |
1 |
c |
Lemon juice |
2 |
c |
Seasoned bread crumbs |
2 |
tb |
Grated cheese |
1 |
|
Sliced onion |
|
|
Olive oil |
INSTRUCTIONS
1 H
Dip chicken in lemon juice, and then roll in seasoned bread-crumb-and
cheese mixture. In a baking dish, place onion in and around chicken.
Sprinkle with olive oil and bake in preheated 350~ degree oven for 1 hour,
uncovered. Serve immediately. VARIATION: POTATOES--You take 4 potatoes,
peeled and cut in sixths lengthwise.
Rub a little olive oil on each piece, dip in seasoned bread crumbs mixed
w/cheese and place between chicken pieces. You can even cook the potatoes
in a baking dish of their own at 350~ degrees for 1 hour. They are a
perfect accompaniment to roast beef, veal, or pork. Kids love them because
they're like a giant French fry. SOURCE: Eat This, It Will Make You Feel
Better, by Dom Deluise
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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