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CATEGORY CUISINE TAG YIELD
Beverages 2 Servings

INGREDIENTS

2 lg Mangos; chopped
2 c Crushed ice
1 Shot Triple Sec
1 Shot tequila
2 Shots white rum
2 Shots apricot brandy; * see note
1/2 c Mango juice; * see note

INSTRUCTIONS

Place ice in blender and add remaining ingrediants. Blend. Service in
chilled cocktail glasses.
Recipe By     : Joe Sweeney
Posted to MC-Recipe Digest V1 #257
Date: Fri, 25 Oct 1996 20:00:36 +0800 (HKT)
From: Joe Sweeney <sweeney@asiaonline.net>
Serving Ideas : Garnish with slice of pineapple or lime.
NOTES : * use mango liqure if possible * apple juide is an alternative

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