| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Indian | Indian, Beverages | 4 | Servings |
INGREDIENTS
| 3 | c | Plain yogurt |
| 1 | c | Milk |
| 1 | c | Water |
| 1 | c | Mango pulp |
| 1/2 | c | Sugar |
| 1 | oz | Pistachios, ground |
INSTRUCTIONS
In a pitcher, combine the yogurt, milk, water, pulp, and sugar. Whisk briskly until completely mixed. Chill. To serve, pour over crushed ice. Sprinkle the ground pistachios over the top. Makes 4 to 6 servings. Recipe: Shiva Indian Restaurant, 2514 Times Blvd, Houston Texas From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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