| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Crockpot, Vegetables | 1 | Servings | |
INGREDIENTS
| 5 | md | Sweet potatoes |
| 1/4 | c | Brown sugar |
| 1/4 | c | Pure maple syrup |
| 1/4 | c | Apple cider |
| 1 | ds | Salt And Pepper; to taste |
INSTRUCTIONS
Peel sweet potatoes and cut into 1/4 to 1/2-inch thick slices; place in crock pot. Whisk remaining ingredients together and pour over potatoes. Cover and cook on low 7 to 9 hours. Stir a few times, if possible, to keep them coated. Serves 4. Posted to recipelu-digest Volume 01 Number 405 by James and Susan Kirkland <kirkland@gj.net> on Dec 27, 1997
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