CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs |
|
Pies |
1 |
Servings |
INGREDIENTS
1/2 |
c |
-Cold water |
1/4 |
c |
Flour;all purpose |
1 |
c |
Maple syrup;pure |
1 |
|
Egg;lightly beaten |
2 |
tb |
Butter |
1 |
|
Pie shell;8 " baked |
INSTRUCTIONS
Whisk water with flour until smooth; stir into syrup in small heavy
saucepan. Stir in egg; cook over medium ~low heat, stirring, until thick,
about 7 minutes. Stir in butter until melted. Pour into pie shell. Let
cool.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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