| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Portuguese | Crockpot, Sausage, Chili, Damyankee | 1 | Batch |
INGREDIENTS
| 1 | lb | Hamburger; cooked, drained, & chopped into small pieces |
| 1 | lb | Lingui#a; sliced thin, cooked, & drained |
| 1 | Onion; chopped | |
| 1 | Green pepper; chopped | |
| 1 | c | Carrot; sliced; not cooked |
| 2 | c | Potatoes; sliced, not cooked |
| 1 | cn | Dark kidney beans |
| 16 | oz | Tomato sauce |
INSTRUCTIONS
Add all ingredients to crock. Cover with sauce. Cook 3-5 hours on high or 5-7 hours on low. In this recipe lingui#am a Portuguese sausage, is used. It's delicious in chili or on pizza. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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