| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Grains | Dairy, Dips, Vegetables | 1 | Servings | |
INGREDIENTS
| 1 | 12 oz jar Maries Ranch Salad | |
| Dressing | ||
| 1 | pk | 10oz frozen chopped spinach |
| Thawed and well drained | ||
| 2 | tb | Dry vegetable soup mixture |
| 1/4 | c | Chopped walnuts |
INSTRUCTIONS
In medium bowl, combine all ingredients. Cover, refrigerate until serving time, at least 2 hours. Garnish with additional chopped walnuts. Serve with fresh vegetables for dipping or use as a filling for fresh mushroom caps. Makes 1 1/2 cups. Typed by Dale/Gail Shipp From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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