Name: Marinade for Flank Steak
Ingredients: 1/4 c Soy sauce; 1/4 c Sherry; 3 tb Chinese oyster sauce; 2 tb Honey; 2 tb Crystalized ginger; 1 Clove of garlic

CATEGORY	CUISINE	TAG	YIELD
Meats	Chinese	Meats, Main dish	4	Servings

INGREDIENTS

1/4	c	Soy sauce
1/4	c	Sherry
3	tb	Chinese oyster sauce
2	tb	Honey
2	tb	Crystalized ginger
1		Clove of garlic

INSTRUCTIONS

Marinate overnight.  Cook flank steak 8 minutes on each side. Med-low
grill.  Cut like roast beef.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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