Name: Marinated Anchovies
Ingredients: 16 Fresh anchovies, gutted; heads removed; 2 Lemons,Juice and zest of; Salt and pepper; to taste; 4 tb Extra virgin olive oil; 1 bn Italian parsley, finely chopped; to yield 1/4C; 1/2 ts Crushed red pepper flakes

I believe the greatest way to overcome addictions is with a greater desire. Addictions are a problem of passion. The problem is not with the passion itself. The problem is with the object our passion calls us to pursue. So why does our passion cause us to run to an idol? Because we believe that idol is most attractive. The power to change is available in Christ, yet we don’t go there because the pleasure of the idol seems more desirous that Christ. However, if we can see Jesus Christ as more satisfying - which He is, we will never pursue another idol again in our lives.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
	Italian	New, Text, Import	1	Servings

INGREDIENTS

16		Fresh anchovies, gutted; heads removed
2		Lemons,Juice and zest of
		Salt and pepper; to taste
4	tb	Extra virgin olive oil
1	bn	Italian parsley, finely chopped; to yield 1/4C
1/2	ts	Crushed red pepper flakes

INSTRUCTIONS

Lay anchovy fillets out on marble cutting board or cookie sheet. Divide
lemon juice and zest over top of anchovies evenly. Place in refrigerator
and allow to cook 2 hours. Remove from refrigerator, place in mixing bowl
and add salt and pepper, olive oil, parsley and pepper flakes. Stir gently
to coat, careful not to break the anchovies. Set aside. (These can stay
overnight, refrigerated).
Recipe By     : Molto Mario
Posted to MC-Recipe Digest V1 #280
Date: Tue, 5 Nov 1996 17:14:56 -0500 (EST)
From: Sue <suechef@sover.net>

A Message from our Provider:

“Jesus: Because only the best will do”