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CATEGORY CUISINE TAG YIELD
Vegetables Diabetic, Vegetables, Side dishes 4 Servings

INGREDIENTS

1/2 c Oil, olive
3 tb Vinegar, tarragon
2 ts Parsley flakes, dried
1/2 ts Salt
1/8 ts Pepper
1 lb Mushrooms, fresh; sliced

INSTRUCTIONS

Combine all ingredients except mushrooms in a large bowl; stir well.
Add mushrooms, tossing gently to coat.  Chill for about 4 to 6 hours
before serving.
SOURCE: Southern Living Magazine, sometime in 1981. Typed for you by
Nancy Coleman.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip

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